Sunseed Vita Sunscription Rabbit Food, 25 lb

Ingredients

Dehydrated Alfalfa Meal, Soybean Hulls, Wheat Middlings, Ground Corn, Dehulled Soybean Meal, Corn Distillers Dried Grains with Solubles, Ground Flax Seed, Corn Protein Meal, Calcium Carbonate, Dehydrated Carrots, Salt, Dehydrated Potato, Vegetable Oil, Dehydrated Celery, Ground Oat Groats, Potassium Sulfate, Magnesium Sulfate, Magnesium Oxide, Red Bell Peppers, Choline Chloride, Dicalcium Phosphate, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product, Dried Aspergillus Oryzae Fermentation Product, Torula Dried Yeast, Vitamin A Supplement, Vitamin E Supplement, Vitamin D3 Supplement, Niacin Supplement, Vitamin B12 Supplement, Riboflavin Supplement, d-Calcium Pantothenate, Menadione Sodium Bisulfite Complex, Biotin, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Zinc Sulfate, Zinc Oxide, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Ethylenediamine Dihydroiodide, Cobalt Sulfate, Yucca Schidigera Extract, Dehydrated Parsley, L-Ascorbyl-2-Polyphosphate, L-Lysine, DL-Methionine, Sodium Selenite, Color Added (Yellow 5, Blue 1, Titanium Dioxide).

Guaranteed analysis

Crude Protein (min) 17% | Crude Fat (min) 2% | Crude Fiber (max) 20% | Moisture (max) 12% | Calcium (min) 0.5% (max) 1% | Phosphorus (min) 0.35% | Vitamin A (min) 9,000 IU/kg | Vitamin D3 (min) 900 IU/kg | Vitamin E (min) 50 IU/kg | Ascorbic Acid (Vitamin C) (min) 600 mg/kg | Total Microorganisms (min) 50,000 CFU/g (L. acidophilus, L. casei, E. faecium, B. bifidum, A. oryzae)

Feeding suggestions

Feed 1/4 to 1/2 cup of food daily per 6lbs of body weight in a heavy dish. Fresh drinking water and unlimited high-fiber hay such as timothy should always be available to your rabbit. Discard uneaten food and clean dish before each feeding.

Allergen statement

Manufactured in a facility that handles dried milk, dried egg, fish meal, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame seeds.